Agro Industrial Analytical Laboratory (laai), develops analytical activities in the area of assessment, monitoring and research. Founded in 1999, provides a comprehensive service designed to meet market requirements under a Quality Management System ISO 9001: 2015 as set out in the Accreditations ISO / IEC 17025: 2005.

Our service includes the completion of all types of chemical, physical and microbiological analysis in food products, chemicals, water, wastewater, agrochemicals, fertilizers, soil, seeds, grains, leaf material, rations, silos, as well as products from the primary production or industrialization.

We have an interdisciplinary team of professionals with technical expertise in each work area, as well as infrastructure and instruments of last generation.

We provide services in three laboratories strategically located in the towns of:
Paysandú: Central Laboratory, highly specialized and leader in the sector at national level.
Durazno: Specializing in quality grains, seeds and soil laboratory.
Santa Lucía: Specialized in animal nutrition and soil laboratory.

We have certifications, accreditations and authorizations at national and international level. Systematically participate in Interlaboratory activities internationally.